Celebrate effortlessly with Four Points by Sheraton Singapore’s 2025 Christmas Offsite Catering
Signature Spread (Full Buffet)

Bring hotel-quality festive feasts to your home or office this holiday season with Four Points by Sheraton Singapore, Riverview

Four Points by Sheraton Singapore, Riverview takes the hassle out of festive hosting with the launch of its first-ever Christmas Offsite Catering Menus, available from 1 November to 31 December 2025. Offering freshly prepared, value-driven buffets delivered straight to your door, it’s the perfect way to celebrate without compromise.

“Christmas entertaining shouldn’t mean missing your own party,” said Executive Chef Anthony Seah. “We’ve created these menus so hosts can relax and enjoy the celebration with confidence in every dish.”

Festive Flavours with a Local Touch

Four Points Singapore’s catering menus combine classic Christmas favourites with distinctive local flair, catering to gatherings of all sizes.

Choose from:

  • Two Mini Buffet sets (from S$250+ per set, serves 10–12 persons) — perfect for intimate home gatherings.
  • Two Full Buffet menus (from S$38+ per person, minimum 50 persons) — ideal for large family events or corporate parties.

Highlights from the spread include:

  • Shepherd’s Pie
  • Baked Salmon with Hollandaise Sauce
  • Baked Chicken with Rosemary, Cranberry and Pear
  • Christmas Log Cake
  • The hotel’s signature Durian Pengat, adding a uniquely Singaporean twist to the festivities.

Inclusive Dining, Delivered to You

Designed with inclusivity and convenience in mind, all menus are prepared without pork or lard and are available for islandwide delivery.

Whether you’re hosting a festive dinner at home or planning an office celebration, Four Points by Sheraton Singapore, Riverview delivers a seamless experience—from order to doorstep—complete with the warmth and care of hotel-quality service.

Orders must be placed at least three days in advance. Delivery charges apply, and full delivery terms and conditions are available on our website.

To place an order, contact +65 6349 4840 or email [email protected]

Menu OptionServing SizePrice
Mini BuffetFestive EssentialsSet for 10 to 12 personsS$250+ per set
Holiday ClassicSet for 20 personsS$460+ per set
Full BuffetYuletide SeafoodMin. order of 50 personsS$38+ per person
Signature SpreadMin. order of 30 personsS$58+ per person

At a Glance

  • Offering: Christmas Offsite Catering Menus
  • Availability: 1 November – 31 December 2025
  • Menu Options: Mini Buffet (10–12 pax), Full Buffet (50+ pax)
  • Pricing: From S$250+ per set / S$38+ per person
  • Specialties: Classic roasts, local-inspired sides, Durian Pengat
  • Dietary Info: No pork or lard
  • Delivery: Islandwide across Singapore

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Paul Lo

Paul is the publisher of Red Bird Travel News, from Hong Kong, now living in Shanghai, and has worked at South China Morning Post, Apple Daily, Shanghai Daily, and Global Times.